Directorate of Health, Culture And Sports sksdb@gelisim.edu.tr
Student Clubs

FOOD TECHNOLOGIES CLUB

Members: 81 Advisor: Öğr.Gör. NURULLAH ZEKERİYA AKAR President: ZEYNEP NİSA KAYALI
FOOD TECHNOLOGIES CLUB
Click to enlarge 81 members
Purpose & Objectives

It was established with the aim of educating our students to store and consume food, which is the most important element for our health, in the right way and to create health awareness with food.

Additional Information

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Club Information
Members
81
Advisor
Öğr.Gör. NURULLAH ZEKERİYA AKAR
President
ZEYNEP NİSA KAYALI